Saturday, May 1, 2010

Of Food and the Merry Month of May

Its the merry month of May. The harvest festival month. The Sabah Fest month. The popular month for people to get married. Its all happening here in Sabah, Malaysia.

And in this month, I'm going to cook something new everyday - be it sweet, savory or just a little snack. Because of a challenge given to me by Cinda to cook something different each day, I've started a food blog - Of Sugar and Spice. And to kick of this cooking marathon, I've made:
Pineapple Apple Crumble Pie

3 comments:

SJB aka SUELYN J-B. said...

Wah..it looks crispy

AngelineJ said...

Hi SJB!
Thanks... 1st attempt bah tu. betul kau, it was crispy. Sedap!

Anonymous said...

Bila lah buli taste tu ah????